I need a recipe for a quick and easy cheese ball.?

I would like to have one that includes some type of thin sliced meat.I need a recipe for a quick and easy cheese ball.?
2-8oz bricks of cream cheese at room temp.


2 bunches green onion finely chopped


1/2 pound (give or take) diced ham (lunch meat from a deli is fine)


1-2 cups finely shredded sharp cheddar


Mix together and form into a ball (if you wish, or place in a nice serving dish) Chill at least 1 hour before serving.I need a recipe for a quick and easy cheese ball.?
2 pks cream cheese, + i pkg of ranch dressing mix, i jar of dried beef that has been chopped in small pieces. mix together, form a ball, roll in crushed pecans
INGREDIENTS:


2 (8 ounce) packages cream cheese, softened


1 (1 ounce) package ranch dressing mix


1 (5 ounce) can chunk chicken, drained


1/2 cup chopped pecans





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DIRECTIONS:


In a medium bowl, combine cream cheese, ranch dressing mix and chicken. Form the mixture into a ball.


On a cutting board or a piece of wax paper, spread the chopped pecans. Roll the ball in the pecans until it is fully coated. Wrap the ball in plastic and chill for at least one hour.
two packs cream cheese, softened


1 pack dried beef chopped into small pieces


1 bunch green onions, chopped into small pieces


1 t horseradish


1 t worcestershire


dash of garlic powder and salt


mix, form into ball or leave in bowl.


serve with crackers- rosemary and olive oil triscuits are best or the new cracked pepper triscuits are awesome also
ok heres a different but really good recipe. cut your cheese (mammoth cheddar works well) and meat (try hard salami, sliced) into a cube approx. 1 inch by 1 inch. if you want cream cheese in there too put it inbetween every couple of layers. then slice off the corners of the cube until it resembles a sphere. enjoy!
Here's the recipe, this is a good one and very easy! Very tasty!





Layered Crab Dip





Ingredients:


8 oz. (250 g) cream cheese (not the spreadable kind), softened


1 Tbsp. grated onion


1 Tbsp. Worcestershire sauce


1 1/2 tsp. fresh lemon juice


1/2 cup chili or cocktail sauce


7 oz. (198 g) can crab meat


2 Tbsp. chopped parsley





Instructions:


Mix cheese, onion, Worcestershire sauce and lemon juice together. Spread in a shallow serving dish. Spread chili sauce over top. Drain and rinse crab and spread over chili sauce. Sprinkle with parsley and serve with assorted crackers.